海苔-Seaweed-

Shodoshima is a cow-shaped island in the Seto Inland Sea, surrounded by the sea with no bridges to connect it to the mainland. 100% seaweed from Shodoshima with a rich aroma that can only be made from the calm sea. Please enjoy the aromatic and rich flavor of seaweed. 100% seaweed grown on Shodoshima is grown by the Hamada family with great care so that as many people as possible can enjoy its delicious taste. Seaweed is the pride of the Hamada family, who have been cultivating seaweed since their grandfather's generation. It is highly fragrant and melts in the mouth, making it a particularly delicious seaweed. The leaves of the first seaweed are thin, and the leaves become thicker each time you repeat the second, third, and so on. As the number of seaweed increases, the seaweed becomes harder and the scent becomes weaker. Please give it a try.